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9 New Places To Satisfy Your Sando Fix In Singapore!

Japanese sandwiches, also known as sando- made with katsu or beef sandwiched between shokupan (milk bread), are winning the hearts of Singaporeans. With more restaurants, cafés, or takeouts opening across Singapore, you can find delectable sando at these 9 new places to get your sando fix without flying over to Japan!

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New Japanese-Inspired Cafe In Joo Chiat Serving Sando, Mochi Fried Doughnuts, Wagyu Delights, and more!

Café Natsu is another new cafe to add to your brunch list this month! It is by Ebb & Flow Group (which also owns Tigerlily Patisserie and The Dragon Chamber) and Chef Lewis Barker of One Michelin Star-restaurant, Sommer. They serve contemporary Western-Japanese brunch menus like Benedict ($28), Soufflé Pancakes ($23), Egg Mayo Sando ($22), and Spicy Bisque Spagheini ($26).

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