Get ready to dive into the delicious world of tonkatsu! Our listicle explores the best crispy pork cutlets in Singapore at every price point. Try tonkatsu ranging from budget-friendly [under $10 ($)], mid-range [under $18 ($$)] to premium quality [above $25 ($$$)]. These tonkatsu creations showcase diverse flavours and textures, using various meat cuts. Whether you are a thrifty foodie or a gourmet enthusiast, read on to find your perfect tonkatsu experience.

List of Featured Restaurants

Scroll or click on the respective listing to read more.

(1) Katsu-An ($)
(2) Tsuzuku ($)
(3) Kimukatsu ($$)
(4) Onkei Tonkatsu ($$)
(5) Tonkatsu ENbition ($$$)
(6) Katsuya ($$$)
(7) Tonkatsu by Ma Maison ($$$)

Starting with the most affordable on the list, Katsu-An is the most bang for buck option to satisfy your tonkatsu cravings. This tonkatsu house in Suntec City has made a name for itself with its super affordable prices. You can get a Tonkatsu Don from just $5.90++. The dish features a loin cutlet served on top of a dashi and egg mixture with Japanese Koshihikari rice. Despite the low price point, portions are big and satisfiying. The large size is still under $10! (L: $7.50, XL: $9.50)

Their signature dish features a secret sauce similar to the ones in their Japan stores. In addition to their signature dish, they offer various types of tonkatsu flavours like miso.

Katsu-an
Location: Suntec City #B1-149A (Tower 2), 3 Temasek Boulevard, Singapore 038983
Opening Hours: Mon to Sun, 10am-10pm
Instagram

Source: Tsuzuku

Did you know that Tsuzuku, a hawker stall in Jalan Berseh Food Centre serves delicious Tonkatsu Rice Set for only $9.80? Their Tonkatsu Rice Set includes a tasty pork loin cutlet and ebi fry served with a side of cabbage and rice. If you are a fan of tenderloin fillets, you can opt for the Tenderloin Set at an additional cost of $1 for the best cut of pork. Not to mention the Ham Katsu ($7.80 for 3pcs)- deep fried spam slices coated with their signature batter; a Japanese twist on a homestyle classic for Japanese and Singaporeans!

Note: Check out their Instagram page for frequent updates on their stock.

Tsuzuku
Location: Berseh Food Centre, 166 Jln Besar, #02-33 , Singapore 208877
Opening Hours: Mon to Sat, 12pm - 6pm
Instagram

Source: Kimukatsu

Moving up in price, Kimukatsu at Takashimaya serves mid-range tonkatsu with a unique twist. Kimukatsu is a popular tonkatsu restaurant chain in Japan. They serve "mille-feuille" pork cutlet, made by stacking 25 layers of thinly sliced pork to form a cutlet. The stack is then coated in panko and deep-fried, resulting in a delicious golden and crispy exterior and a tender interior. Enjoy the Original Tonkatsu set for just $14.90, with rice, miso soup, fresh cabbage, and pickles. You can also spice up the cutlet with flavour options such as Black Pepper ($15.90), Cheese ($15.90), Garlic ($15.90), Yuzu Kosho ($16.90), and Ume Shiso ($16.90).

Kimukatsu
Location: B2 Food Hall Takashimaya, 391A Orchard Rd, Singapore 238873
Opening Hours: Daily, 10am - 9pm
Instagram | Facebook

Source: Onkei Tonkatsu

Another mid-range option is Onkei Tonkatsu located at Paya Lebar Square, they serve various tonkatsu sets such as the Onkei Signature Katsu Set (starting from S$17.90++). Each set includes a bowl of white or brown rice with a free upgrade, tonjiru soup, pickles, and green tea. Besides pork katsu, the restaurant also offers chicken katsu and assorted seafood dishes, ensuring something for everyone. Complement your tonkatsu with condiments such as Daikon Oroshi & Ponzu Sauce and Mentaiko. Add on sides such as Takoyaki (S$3++ for 5pcs) or Tori Karaage (S$4.50++ for 3pcs) to complete the ultimate tonkatsu experience.

Onkei Tonkatsu
Location: Paya Lebar Square, 60 Paya Lebar Rd, #01-85, Singapore 409051
Opening Hours: Daily, 11am - 10pm
Instagram | Facebook

Tonkatsu ENbition, celebrated for the unique flavours of their Yuzu tonkatsu has introduced a new batch of delectable pork selection- Hokkaido Shirakaba Pork. Named after the Shirakaba (white birch) tree, which boasts stress-relieving properties, these pigs are bred in Hokkaido under cooler climates. The result is a pork which is more tender and juicier, rich in vitamins B1, B2, B6 and iron.

On the new menu is the Hokkaido Pork Tonkatsu Set (from $22++) comprising of tonjiru soup, free flow rice, cabbage with arugula and yuzu daikon. Other tonkatsu combos include the Rosu Katsu, Salmon Katsu & Ebi Fry Combo Set ($25) featuring deep-fried Hokkaido pork loin, ebi, salmon katsu, tonjiru soup, free flow rice, cabbage with arugula and yuzu daikon.

In addition, diners can switch rice with a selection of noodle delights; Abura Soba (dry ramen) and Tonkotsu Shoyu Ramen to pair with their preferred tonkatsu.

Prefer to dine in the comfort of your home? Tonkatsu ENbition now offers Japanese-style supersized takeaway katsu ($6.90 nett) in chicken and pork options, along with an array of enticing flavours- Mentaiko Mayonnaise, Nori Seaweed, Ichimi Togarashi, Mayonnaise Furikake and Cheese. These delectable katsu cutlets are available for takeaway at all Tonkatsu ENbiton outlets, or via delivery on selected delivery platforms.

Another highlight is the Salmon Katsu Ishiyaki ($24) - Sashimi grade salmon katsu served alongside a hot stone grill. Simply mash the ajitama egg into the tartar sauce as a dip for the salmon katsu.

Tonkatsu ENbition
Outlets: Suntec City, Vivocity, 313 Somerset, Causeway Point, Changi City Point
Instagram | Facebook

Source: Katsuya

Treat yourself to quality tonkatsu at Katsuya. The restaurant started its journey in 2011 with chef-owner Kervin Tay's passion for tonkatsu. Chef Kervin's unwavering dedication to preserving tonkatsu's traditional craft and flavours shines through his katsu creations. Katsuya only uses the highest quality pork imported from Hokkaido, Japan, and ensures the freshness of all ingredients, including oil. They offer different cuts of pork, mainly Hire ($25++) and Rosu ($26++). When choosing between Hire and Rosu, it is essential to note that Hire has less fat but is still tender and juicy when cooked. However, if you prefer cuts with more fat, Rosu is a good choice as it is equally tender, if not more. Although it is a tonkatsu restaurant, it also serves classic Japanese dishes like fresh sashimi, natto and more!

With a limited seating capacity of only 14 high-counter seats, booking your seats in advance is essential. We highly recommend checking their Instagram page for booking info and explore Chef Kervin's true passion for tonkatsu!

Katsuya
Location: 258 Tanjong Katong Rd, Singapore 437046
Opening Hours: Tues - Sun [Lunch] 12pm - 2:30pm [Dinner] 6pm - 9:30pm
Instagram | Facebook

Source: Ma Maison

The tonkatsu from the Ma Maison franchise is undeniably a crowd favourite dish. The pork cutlet is aged for several days, producing an exceptional pork flavour. The taste leaves you wanting more as I find myself looking up Ma Maison every time I crave tonkatsu. The menu boasts a variety of meats such as pork, chicken, and oysters. Amidst the large variety, Rosu Katsu Set (160g, $23.80) is still my go-to. Each set includes rice (you can select the size and choose between white or brown rice), tonjiru soup, and pickles.

Ma Maison also offers an array of toppings and add-ons to the pork katsu, such as Miso ($23.80++), Negi-Miso ($26.30++), Grated Radish & Ponzu ($26.30++), and Prawns ($29.80++)! Truly a classic done right.

Tonkatsu by Ma Maison
Outlets: Mandarin Gallery, Jewel Changi Airport, Tiong Bahru Plaza, Westgate
Website | Instagram | Facebook

Bookmark this listicle for your next tonkatsu adventure!

^Last updated 19 June 2024.

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