Embrace the winter season with a delicious feast at Shaburi & Kintan Buffet!

Located at JEM, experience the best of both worlds with Shaburi’s flavourful shabu shabu (Japanese hot pot) and Kintan’s premium yakiniku (grilled meats) under one roof. For a limited time this winter season, indulge in their exclusive 90-minute Hokkaido Festival Buffet Menu from just $46.80++ (adults) for weekday lunch and $56.80++ (adults) for dinners on weekends and public holidays.

The seasonal menu willl feature premium cuts of Hokkaido pork, a Winter Seafood Platter, a rich sweet potato Mont Blanc ice cream dessert, and many more.

Buffet Counters

As you begin to make your rounds through the buffet, you will be greeted by a decadent White Chocolate Fountain that is available only for a limited time during this winter season only. Diners can choose between marshmallows, churros, or toasted bread bites to dip into the luscious white chocolate fondue.

You can also create your own DIY Cold Soba at the dedicated counters! Dip the noodles in ice-cold water, then pour the broth over for the perfect chill. Top it off with essentials like sesame, wasabi, leek, and seaweed for a refreshing bowl of soba.

There is also an Oden Station where you can select some of your favourite ingredients like quail eggs, daikon, fish cakes, and more. One sip of the comforting oden broth, and you will be transported back to those late-night FamilyMart runs in Japan!

Don’t forget to get your greens in with the free-flow farm fresh vegetables to add to your shabu shabu!

Treat yourself to the seasonal Classic Tiramisu, a delighful blend of rich and creamy mascarpone cheese, espresso-soaked ladyfingers and a delicate dusting of cocoa powder.

Hokkaido Festival Buffet Menu

As part of the Hokkaido Festival Buffet, indulge in the Winter Seafood Platter, featuring succulent oysters, sweet snow crab, and tender abalone. For the ultimate flavour experience, you can grill them (the recommended method), or you can also let them simmer in the soup for a comforting, savoury twist.

For the soup base, we opted for their new Cheese Soup, which includes an additional bowl of cheese for an extra cheesy kick. The result was a perfectly cheesy, rich, and flavourful broth that was both satisfying and indulgent. This option is especially great for families dining with children, as it is sure to be a hit with the little ones.

You can order the Snow Crab Sushi Roll that is packed with soft and fluffy Japanese sushi rice, cucumbers, tamago and tender snow crab, then sprinkled with tobiko.

You can also savour the finest cuts of the season with melt-in-your-mouth Hokkaido Pork Collar, buttery Hokkaido Pork Belly, and tender Hokkaido Pork Jowl.

For a sweet ending to your meal, finish off with the Sweet Potato Mont Blanc with Vanilla Ice Cream and refreshing Hokkaido Otaru White Grape Sorbet.

Shaburi and Kintan Buffet
Location: 50 Jurong Gateway Rd, #03-11/12 Jem, Singapore 608549
Opening hours: 11:30am to 10pm daily
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*This was an invited media tasting.

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