Renowned lava stone steakhouse from Naha City, Okinawa, Japan, Yappari Steak debuts in VivoCity, Singapore, presenting top quality premium wet-aged 150-day grain-fed Black Angus Beef Misuji cuts, served on sizzling lava stone plates. Experience cooking your own steaks to achieve the desired level of doneness!

Wagyu X, an exceptional steak restaurant on Club Street. offers a rare delight of Hokkaido Wagyu that is seldom found beyond the borders of Japan.