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ISETAN Momiji Matsuri Fair Is Back At NEX Offering A Medley Of Japanese Delights Like Banana Crepe, Beef Skewer, & More

Head down to ISETAN Momiji Matsuri Fair at NEX from now till 30 October 2022 to celebrate Japan's season of feasting! Autumn is known to be the best time for feasting in Japan due to its abundance of harvested crops in the season. It is also known as “食欲の秋” (shokuyoku no aki) which translates to “appetising autumn”.

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Review: Kiwami Introduces New Dining Concept With Latest Menu Featuring Ramen, Izakaya-style Bar Bites, and More

There's no doubt that Singaporeans love Japanese cuisine as we can see more Japanese restaurants opening in Singapore! However, Singaporeans tend to think that quality Japanese food is pricey. Well, Kiwami is here to show you that is not the case.

To celebrate its 3rd anniversary, Kiwami has introduced a new concept- ramen restaurant by the day and modern izakaya at night, with its latest menu. Featuring mouthwatering and affordable items like ramen and izakaya-style bar bites.

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Newly Opened Omakase Restaurant In Town, Kakushin, Serving Only The Freshest Ingredients From Japan

With more and more Omakase restaurants opening up this year- including Jinhonten and 21 Nijuuichi, be sure to bookmark Kakushin! Newly opened 46-seater intimate Omakase concept restaurant, serving the best of seasonal produce from Japan with imaginative storytelling and inspired exploration. All the ingredients are carefully handpicked and flown directly from Japan's famous Toyosu Market and specialty farms.

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Kiwami Unveils New Menu With Lunch Set From $9.90 and Izakaya Items From $4.90!

Singaporeans sure do get thrilled whenever there is a new restaurants opening or food for them to try! Here's some exciting news for you! To celebrate Kiwami's 3rd Anniversary, they unveiled a new concept- a ramen restaurant by the day and modern izakaya bar at night, with a new menu! Pop by to try its Weekday Lunch Menus (available on weekdays, 11am to 3.30pm) and Dinner/Weekend Menus.

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9 New Places To Satisfy Your Sando Fix In Singapore!

Japanese sandwiches, also known as sando- made with katsu or beef sandwiched between shokupan (milk bread), are winning the hearts of Singaporeans. With more restaurants, cafés, or takeouts opening across Singapore, you can find delectable sando at these 9 new places to get your sando fix without flying over to Japan!

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